Aperol Spritz
Aperol’s website dedicates its own page to this classic cocktail recipe, and with a flashy 3-2-1 set of instructions, this is as easy to make as it is to drink. They’ve even got a video on how to make...
View ArticleSpeedy Seafood Supper
There are so many things to love about this recipe. First, as the title gives away, it is quick to make. This is simple, and comes together almost like a stir fry does…you just keep adding...
View ArticleCocoa Butterscotch Banana Muffins
A never-ending stream of overripe bananas that make their way to my freezer each week, from leftovers of the large claw of yellow green fruit I buy regularly that doesn’t make it to our lunch boxes....
View ArticleClassic Brownies
Here it is, a gorgeous lightly crusted dense and super chocolatey brownie. Everything you need to get through the bumps in life is right in this pan. If you bake, brownies are the one recipe that you...
View ArticleCauliflower and Blue Cheese Soup with Blue Cheese Crostini
Perfection in a bowl. This soup is velvety, creamy and extremely good. Each week this summer, Meat and Tater Man has been bringing home a basket or two of fresh locally grown vegetables from various...
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